Mountain House Spicy Southwest Style Skillet
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Why we like this product
- Easy to make, just add boiling water and in under 10 minutes you have a meal
- Great tasting and full of nutrients to keep you hunting
- Cook and eat right in the pouch to reduce mess and prep time
Whether you're about to climb a nasty mountain or prepare for a long day hunt, you need two things out of your morning breakfast: Fuel and flavor. Mountain House Spicy Southwest Breakfast Hash offers both, thanks to a blend of shredded beef, hash browns, black beans, veggies, and the perfect amount of hot sauce. Enjoy right from the pouch, mix it up with some eggs, or add to tortillas for an extra-delicious start to your day.
Weight | 3.9 oz |
Water Required | 1 1/2 cups |
Servings | 2 |
Preparation Time | <10 min |
Shelf Life | 30 years |
Ingredients | Potato (potato, sodium acid pyrophosphate), beef, corn, high oleic sunflower oil, black beans (black bean, salt), potato starch, green chile pepper (green chile pepper, calcium chloride, citric acid, salt), red bell pepper, sea salt, onion less than 2% of paprika, hot pepper sauce (pepper [arbol and piquin], salt, vinegar, spice, xanthan gum), black pepper. |

