- Easy to make, just add boiling water and in under 10 minutes you have a meal
- Great tasting and full of nutrients to keep you hunting
- Cook and eat right in the pouch to reduce mess and prep time
Mountain House Beef Stroganoff is a welcome meal at the end of a long day of hunting. It blends beef, onions, and mushrooms in a savory cream sauce over egg noodles. It is easy to make by adding boiling water to the freeze-dried ready-to-eat meal and each package is 2 servings.
|Water Required||1 2/3 cups|
|Preparation Time||<10 min|
|Shelf Life||30 years|
Beef (beef, rosemary extract, salt), corn starch, high oleic sunflower oil, sour cream (cultured milk, cream, skim milk, enzymes), nonfat dry milk, onion, sea salt, beef flavor (yeast extract, salt), less than 2% of mushroom, brown sugar (cane sugar, cane syrup), yeast extract, white pepper, lemon juice (lemon juice concentrate, lemon oil, metabisulfite potassium), garlic powder.
Precooked Noodles: durum semolina, whole egg, salt.
The Mountain House Beef Stroganoff is in my top two Mountain House meals. Right beside Biscuits and Gravy.
I have used this product in the past and it's an easy lightweight and delicious meal option for backpacking. Thanks for providing a great product for our Scout Troop!