Mountain House

Mountain House Beef Stew

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-Easy to make, just needs hot water
-Great taste
-Cooks in the pouch

Hearty food at the end of a long day of hunting is important. Mountain House Beef Stew (a blend of diced beef, carrots, peas and potatoes) is easy to make by adding hot water to the freeze-dried ready-to-eat meal. Package is 2.5 servings.

Weight 5.6 oz
Water Required 2 cups
Dimensions 8" x 9.5"
Servings 2.5
Preparation Time <10 min
Shelf Life 30 years
Ingredients Potatoes, Cooked Beef, Green Peas, Carrots, Corn Oil with spice extract
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