Lasagna is one of those dishes that everyone seems to love, yet few have the patience for cooking it. That's where Mountain House Lasagna comes into play. Made with real meat sauce, cheese, and noodles, Mountain House Lasagna is a comforting, nearly-instant meal that can be enjoyed on the most remote mountains. This meal is the Pro-Pak version which features a vacuum sealed bag to take up less space in your pack.
|Preparation Time||<10 min|
|Shelf Life||30 years|
|Ingredients||tomatoes (tomatoes, tomato juice, salt, citric acid, calcium chloride), tomato paste, enriched macaroni product (durum semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), cooked beef (beef, flavoring, salt), dehydrated onions, modified corn starch, sugar, salt, spices, garlic powder, and dehydrated parsley flakes, cheese blend (mozzarella cheese [cultured milk, salt, enzymes], calcium caseinate, corn oil, partially hydrogenated soybean oil, sodium caseinate, salt, glucono-delta-lactone, maltodextrin, sodium aluminum phosphate, butter [cream], natural and artificial flavors), dehydrated parmesan and romano cheese (part-skim cow’s milk, cheese culture, salt, enzymes)|